Precision Cutting for Professional Kitchens
The Korin HKR‑SKDE‑210 Deba delivers precise, clean cuts for fish and meat, boosting prep speed in busy commercial kitchens.
Key Features
- Forged 8‑¼" (21 cm) single‑edge blade combines white #3 carbon steel with soft iron for balanced strength and flexibility.
- Magnolia wood handle with water buffalo horn bolster provides a comfortable grip and authentic Japanese aesthetics.
- Smooth edge finish reduces friction, enabling effortless slicing of delicate fillets and sturdy proteins.
From The Manufacturer
Shiro-ko Kasumi Deba Knife, 8-1/4" (21cm), single-side edge, forged, includes cover/say, white carbon steel #2 & soft iron steel blade, magnolia wood handle, water buffalo horn bolster, Korin, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
