Precision Cutting for High‑Volume Kitchens
The Korin HMI-UXHGY-240 delivers consistent, razor‑sharp performance for busy restaurant prep stations.
Key Features
- Forged construction ensures balanced weight and durability for demanding commercial use.
- 9.4" (24 cm) blade length provides ample reach while maintaining control on large cuts.
- Composite wood handle offers a comfortable grip that resists moisture and heat in busy kitchens.
- Swedish stainless steel with 59‑60 HRC hardness delivers long‑lasting edge retention.
- Hollow‑ground (granton) edge creates air pockets that reduce drag for smoother, faster slicing.
From The Manufacturer
Misono UX10 Hollow Ground Gyutou Knife, 9-7/16" (24cm), 70/30 beveled edge, forged, Swedish steel blade, silver nickel bolster, composite wood handle, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
