Precision Slicing for High‑Volume Kitchens
The Korin HMI-UXHSU-240 delivers precise, low‑drag slicing for high‑volume kitchens, thanks to its hollow‑ground UX10 steel blade.
Key Features
- 24 cm Swedish‑stain‑resistant steel blade, 59‑60 HRC hardness for lasting edge.
- Hollow/granton edge forms air pockets, lowering drag for smoother cuts.
- Forged build with riveted nickel‑silver bolster balances weight with wood handle.
- 70/30 bevel gives a 50:50 grind, ideal for versatile commercial slicing.
From The Manufacturer
Misono UX10 Hollow Ground Sujihiki Knife, 9-7/16" (24cm), 70/30 beveled edge, forged, Swedish steel blade, silver nickel bolster, composite wood handle, Made in Japan
