Efficient Deboning for Commercial Kitchens
Precision deboning is faster with the Mercer M13704 semi‑flexible boning knife, built for busy commercial kitchens.
Key Features
- 5‑9/10" curved blade of ice‑hardened high‑carbon German steel provides clean cuts.
- Black glass‑reinforced nylon handle offers slip‑resistant grip and NSF sanitation approval.
- Stamped construction delivers consistent blade geometry for reliable repetitive use.
- 4"‑5" blade length balances reach and maneuverability for trimming, filleting, and skinning.
From The Manufacturer
BPX® Boning Knife, 5-9/10", curved, semi-flexible, ice hardened, high-carbon, no stain German steel blades, textured glass-reinforced nylon handle, NSF














