Efficient Deboning for Commercial Kitchens
The Victorinox 5.5103.10 boning knife delivers precise, effortless deboning for high‑volume kitchens.
Key Features
- 4 in (10 cm) high‑carbon steel blade provides a razor‑sharp, straight edge for clean cuts through rabbit and small game.
- Black Fibrox® Pro polymer handle offers slip‑resistant grip even when wet, meeting NSF sanitation standards.
- Stamped construction reduces weight while maintaining durability for daily commercial use.
- Certified NSF ensures the knife meets strict food‑service hygiene requirements.
From The Manufacturer
Rabbit Knife, 4", black Fibrox® Pro handle, high carbon steel, slip resistant, NSF
