Precision Boning for High‑Volume Kitchens
Winco KWP-62 delivers consistent, clean cuts that speed up filleting and trimming in busy commercial kitchens.
Key Features
- Wide 6" stiff blade stamped from high‑carbon X50 Cr Mo V15 German steel for razor‑sharp precision.
- Blade length of 6" (10‑7/8" overall) provides ample leverage on large cuts of meat.
- White polypropylene handle offers slip‑resistant ergonomics, reducing hand fatigue during prolonged use.
- NSF certification (29200) ensures compliance with foodservice sanitation standards.
- Stain‑resistant, no‑rust German steel maintains appearance and performance in demanding environments.
From The Manufacturer
Boning Knife, 10-7/8" O.A.L., 6" blade, wide, stiff, stamped, high carbon, no-stain German steel, polypropylene handle, Stal, white, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
