Credit Key
Efficient Medium‑Volume Pizza Baking
The Vollrath PO4-24018R-L countertop conveyor oven delivers fast, even baking for medium‑volume pizza and flatbread operations, boosting throughput while conserving energy.
Key Features
- Electric 6.2 kW, 240 V, 26 A unit with NEMA 6‑50P plug meets cULus and NSF standards
- 18‑inch wide right‑to‑left stainless steel conveyor belt with variable speed control for precise bake times
- Dual quartz heaters provide thermostatically independent top and bottom heat for consistent results
- Forced convection airflow and insulated wiring ensure uniform cooking and energy efficiency
- Compact 68‑inch width, single‑deck wire‑rack design with adjustable legs fits countertop spaces
From The Manufacturer
Conveyor Pizza Ovens, Conveyor Ovens, countertop, 68.0"W x 22.87"D x 21.0"H, individual top and bottom thermostatic controls, quartz heating elements, stainless steel, 240 voltage, 6200 watts, 26 amps, NEMA 6-50P plug, UL, CUL, Made to order - not eligible for cancellation or return, 1 Year Standard Warranty
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
