Efficient Steak Cutting for Busy Kitchens
Delivers precise, effortless steak cutting for high‑volume restaurant service.
Key Features
- Wood handle provides comfortable grip during long service periods.
- 18/10 stainless steel blade resists corrosion and maintains sharpness.
- 9.5" overall length balances control and reach for steak portions.
- Case packs 12 knives, simplifying inventory and kitchen stocking.
From The Manufacturer
SVS Steak Knife, 9.5", 18/10 stainless steel, Wood Handle, Grey Satin (12 each per case)
Images show the product series. Color, configuration, included items and accessories vary by model.
