Efficient Stir‑Fry Performance for High‑Volume Kitchens
Delivers fast, even heating to keep service speed high.
Key Features
- 12‑inch hand‑hammered steel wok provides rapid, uniform heat transfer
- Two riveted handles ensure a secure grip for quick tosses and safe handling
- Commercial‑grade steel construction resists warping during continuous use
- Size flexibility from 11‑15 in allows chefs to adjust portion sizes easily
From The Manufacturer
Cantonese Wok, 12", steel, hand hammered, (2) riveted handles
Images are for reference. Color, configuration, dimensions and what's included vary by model.
















