High‑Volume Pizza Production for Commercial Kitchens
Deliver consistent, high‑volume pizza quality with Marra Forni’s 84,000 BTU square gas oven, engineered for fast recovery and precise temperature control.
Key Features
- 71" x 59" brick deck with volcanic MarraStone® keeps 200‑950°F steady.
- MarraSmart® touchscreen provides programmable cycles and QR maintenance videos.
- 84,000 BTU turbo burner runs on 120 V/12 A, certified cETLus and ETL‑Sanitation.
- Stainless steel flue collar, matte black steel façade and powder‑coated stand ensure durability.
- Cooks up to 20 twelve‑inch pizzas per batch on 29.09 sq ft surface for high‑volume service.
From The Manufacturer
Square Gas Fired Oven, 71" x 59" brick deck, 48" x 9-1/2" opening with 12" landing, touch screen control, turbo burner, door/fire suppressor, stainless steel flue collar & adapter, tile façade, steel stand, 84,000 BTU per burner, 120v/60/1-ph, 12.0 amps, cETLus, ETL-Sanitation, Made in USA
