High‑Volume Neapolitan Pizza Oven for Commercial Kitchens
Deliver consistent, authentic Neapolitan pies fast with the NP80G’s rapid heat recovery and precise digital control.
Key Features
- 31.5" brick deck with volcanic‑infused MarraStone® maintains 200‑950°F for uniform baking.
- 84,000 BTU turbo burner provides quick heat up and high‑volume output.
- Certified VPN and NSF/ANSI 4 ensures compliance with authentic pizza standards.
- Digital MarraSmart touchscreen lets operators program temperature, timers, and QR‑linked maintenance.
- Heavy‑duty powder‑coated steel stand supports indoor, stationary installation and easy cleaning.
From The Manufacturer
Neapolitan Gas Fired Oven, 31.49" dia. interior brick deck, pizza capacity, turbo burner, door/fire suppressor, brick dome, stainless steel flue collar & adapter, powder coating, steel stand, 110v/50/60/1-ph, 12.0 amps, 84,000 BTU, NSF, ETL-Sanitation, cETLus, Made in USA
















