Credit Key
Efficient Countertop Custard Freezing for High‑Volume Kitchens
Fast‑freeze technology delivers ultra‑smooth custard while the compact countertop design saves valuable kitchen space.
Key Features
- 21‑25 qt hopper with independent temperature control keeps product fresh for extended service.
- Air‑cooled 14,000 BTU/hr compressor and 1.5 hp motor provide reliable performance on 208‑240 V single‑phase power.
- UL, cUL and NSF certifications ensure compliance with commercial food‑service safety standards.
- Dimensions 19.5" W × 28" D × 37.75" H fit easily on prep stations with required 6" side and 10" top clearance.
- Quick‑Freeze™ chamber minimizes ice crystal size for smoother texture and faster batch turnover.
From The Manufacturer
Custard Freezer, counter top, 19-1/2"W x 28"D x 37-3/4"H, air cooled, (1) barrel continuous flow, (1) 21-3/5 quart hopper, quick-freeze technology,14,000 BTU/hr compressor, 1-1/2 hp motor, air cooled, 208-240v/60/1-ph, UL, cUL, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
