Precision Deboning for High‑Volume Kitchens
The Omcan USA 11758 delivers fast, clean bone removal to boost kitchen yield and reduce waste.
Key Features
- Stamped construction provides a lightweight, durable knife for daily commercial use.
- Black plastic (polypropylene) handle offers a secure grip and easy sanitation.
- Curved stainless‑steel blade, 6"‑7" long, slides smoothly between flesh and bone.
- Thin, curved blade design maximizes precision when deboning meat or poultry.
- Supplied in boxes of 120 knives, ideal for outfitting large foodservice operations.
From The Manufacturer
(11758) Boning Knife, 6", curved, stainless steel, black handle, Greban, C-A
