Efficient Cold Service for Busy Buffets
Keep salads and cold dishes perfectly chilled with ice‑cooled efficiency for high‑volume service.
Key Features
- Three 6" deep stainless steel pans give ample cold food capacity.
- Brushed‑aluminum vinyl‑clad steel base with locking casters provides sturdy mobility.
- 35" work height and 46" width fit standard buffet lines.
- UL & NSF certified, 120 V/6 A cord meets commercial safety.
- Acrylic breath guard with 12" clearance and three lights enhance service visibility.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance & (3) lights (bulbs not included), brushed aluminum vinyl-clad 20 gauge carbon steel base, cord & 5-15P, 6amps, 120v/60/1-ph, (4) locking casters, UL, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.



















