0% Interest for 30 Days
Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while moving quickly between service lines.
Key Features
- Three 6‑inch deep stainless steel pans provide ample capacity for a variety of menu items.
- Ice‑cooled system with a 1‑inch drain and high‑density glass fiber insulation ensures consistent temperature control without electricity.
- 45‑inch work surface made of 20‑gauge brushed aluminum‑clad carbon steel offers a durable, easy‑to‑clean workspace.
- Four locking casters and a sturdy vinyl‑covered steel base give stable mobility for busy buffet or cafeteria layouts.
- NSF‑listed construction and Made‑in‑USA quality meet commercial kitchen standards for safety and reliability.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance, brushed aluminum vinyl-clad 20 gauge carbon steel base, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
