Efficient Mobile Cold Holding for Buffets
Keep salads and cold dishes perfectly chilled with an ice‑cooled, mobile station that fits tight buffet lines.
Key Features
- Three 6‑inch deep stainless steel pans provide ample cold‑food capacity.
- Brushed‑aluminum vinyl‑clad 20 gauge steel base with four locking casters ensures stability and easy movement.
- 35" high work surface with acrylic breath guard maintains food safety and presentation.
- Foamed‑in‑place polyurethane insulation and 1" drain simplify cleanup and maintain temperature.
- NSF‑listed, 120V 525W heating element per well meets commercial kitchen standards.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, brushed aluminum vinyl-clad 20 gauge carbon steel base, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned



















