Efficient High-Capacity Dough Mixing for Commercial Kitchens
The Marra Forni IM44D spiral dough mixer streamlines high-volume dough production with reliable power and easy-clean design.
Key Features
- Dual-speed 2-speed motor provides 2 hp and 3 hp options for flexible dough development.
- Removable 53‑qt stainless-steel bowl accommodates up to 100 lb of dough, with a 97 lb kneading capacity.
- Stainless-steel housing ensures durability and simplifies sanitation in busy kitchens.
- cETLus and ETL‑Sanitation certifications meet North American safety and hygiene standards.
- Designed for 220 V, 60 Hz, three-phase power, delivering consistent performance in commercial settings.
From The Manufacturer
Spiral Dough Mixer, 53 qt. bowl capacity, dual speed, 3 HP, 220v/60/3-ph, cETLus, ETL-Sanitation
