High‑Volume Dough Mixing for Commercial Kitchens
The Marra Forni IM44M delivers consistent, high‑volume dough mixing to keep your kitchen running on schedule.
Key Features
- 53‑qt removable stainless‑steel bowl handles up to 100 lb of dough, streamlining batch changes.
- Single‑speed 2 hp motor operates at 220 V, 60 Hz, single‑phase, providing reliable power for food‑service environments.
- cETLus and ETL‑Sanitation certifications ensure the mixer meets strict safety and sanitation standards.
- Spiral mixing action kneads up to 97 lb of dough and processes 66 lb of flour efficiently.
From The Manufacturer
Spiral Dough Mixer, 53 qt. bowl capacity, single speed, 2 HP, 220v/60/1-ph, cETLus, ETL-Sanitation
