Cres Cor ROAST-N-HOLD™
GENTLE CONVECTION OVEN
MODEL CO-151-F-1818D Series
KEY PRODUCT FEATURES AND BENEFITS
Fully insulated Roast-N-Hold gentle convection oven
designed for flavorful results by slow roasting.
Slow convected air system promotes natural browning for
flavor and seals in natural juices. Slow roasting means 15%
to 20% less shrinkage.
Full 8200 Watts of power allows for rethermalizing of
prepared meals or bulk items. Maximum temperature 350˚F.
(176.5˚C.).
Standard solid state electronic control with large, clean,
easy-to-read and operate LED digital display to ensure
holding at precise food temperatures.
Roast and hold over 300 lbs. (136 kg.) of meat in just 7 sq.
ft. of floor space.
Non-venting oven, permitted by most local codes, provides
easy, inexpensive installation.
Stainless steel construction throughout for ease of cleaning.
Field reversible insulated Dutch doors prevent temperature
loss. Silicone door gaskets for proper seal. High
temperature ceramic magnetic latches for “easy open” and
security during transport.
Safety conscious anti-microbial latches protect against
spreading germs. Standard with right hand hinging; left hand
hinging available upon request.
Channel pan slides securely hold 18" x 26" pans on 3"
centers without tipping. Provides added strength. Supplied
with six raised wire grids.
Heavy duty 5" swivel casters, two with brakes. Provides
mobility when fully loaded.
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