Commercial Electric Deep Fryers

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  1. Special Price $547.86 $673.97

  2. Special Price $12,720.00

    FINANCE FOR: $300.18/mo.


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    FINANCE FOR: $74.43/mo.


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  5. Special Price $12,060.00

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    FINANCE FOR: $276.11/mo.


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    FINANCE FOR: $1,701.86/mo.


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    FINANCE FOR: $1,208.22/mo.


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    FINANCE FOR: $816.64/mo.


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    FINANCE FOR: $329.94/mo.


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    FINANCE FOR: $1,381.63/mo.


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    FINANCE FOR: $744.74/mo.


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  20. Special Price $59,439.00

    FINANCE FOR: $1,266.40/mo.


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High-Performance With Commercial Electric Deep Fryers

Commercial deep fryers are workhorses in restaurant kitchens that run on electricity or gas. Cost, food production capacity, heating speed, recovery times between each fry cycle, or ease of use are critical in choosing this commercial kitchen equipment. All these factors amount to efficiency. Commercial electric deep fryers can operate at lower temperatures and quickly reach desired temperatures batch after batch. Electricity can be a slightly more expensive energy source. Still, electric deep fryers are more efficient, with burners operating at lower temperatures.

Commercial electric deep fryers are plug-and-go units. Since electricity is the typical energy source everywhere, you can carry your fryer wherever you go. Therefore, electric fryers are portable and perfect for food trucks, pop-up restaurants, fast-food chains, or other kitchens with a small footprint. Due to their energy efficiency, many manufacturers prefer electricity in their countertop fryer models. Electric deep fryers are also easier to clean.

While purchasing your commercial electric deep fryer, you should first specify whether you need a compact countertop fryer or a self-standing floor model. You can then decide on the size meeting your demands by selecting the fryer quantity. Multiple-battery electric fryers can have up to six oil tanks. Another way to specify size is to check the fat capacity, which shows how much food you can fry an hour. An easy method to calculate this is to multiply the given fat capacity by 1.5 or 2. In a deep fryer with an 80-pound fat capacity, you can cook 120-160 pounds of food per hour.

Some commercial electric deep fryers feature a built-in filter. A built-in filtering system minimizes operating costs because it is easier than no-filter models. It enables you to use the oil in the tank for more fry cycles and prevents flavor transfer. Filtering also holds off tiny contaminants and fatty acids. You can prefer an electric deep fryer with an auto basket lift system for more convenience. The basket automatically lifts or lowers when the cooking cycle begins and ends.

 

Chef's Deal offers commercial electric deep fryers from trusted brands, FrymasterHenny, Penny, ImperialVulcan, and more. You may also want to see other commercial deep fryer types and fryer oil filtration equipment and supplies.