Commercial Electric Deep Fryers

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High-Performance with Commercial Electric Deep Fryers

Commercial electric deep fryers are ideal, easy-to-use, space-saving cooking equipment solutions for small to medium-sized foodservice establishments with space limitations. They can operate at lower temperatures for energy efficiency and recover heat faster, enabling you to pace up back-to-back orders. That's because the heating elements are placed at the bottom of electric fryer pots, directly contacting the oil. With burners submerged in the tank, electric fryer commercial models restore oil heat more quickly.

Tips For Buying Commercial Electric Deep Fryers

  • First, specify the type of electric fryer needed: Decide whether you need a compact countertop fryer or a self-standing floor model. A commercial electric deep fryer pot can meet your low to medium-volume demands if you are tight on floor space. Floor models are perfect for high-volume applications to meet hungry crowds with large batches.
  • Next, decide what size commercial electric deep fryer fits your daily output demands by choosing the number of fry pots. Multiple battery units can have up to six tanks for increased throughput and a continuous frying lineup. 
  • Also, align your business traffic with your unit's production You should check the fat capacity of each tank: two times that capacity is the maximum hourly production rate. For instance, a commercial electric deep fryer with an 80-lb oil tank can fry up to 160 pounds of products per hour.
  • Choose between a full-pot or split-pot configuration. The full-pot commercial electric deep fryer tank can hold one full or two half-size fry baskets. Consider purchasing a twin-tank model to fry multiple recipes simultaneously.
  • Check the additional features for further convenience and efficiency. Some commercial electric deep fryers have an onboard filtering system to minimize operating costs. You can thus use the same oil for more batches without flavor transfer. Another great option is the auto basket lift system, which automatically lifts or lowers the fry basket when the cooking cycle begins and ends.

 

Commercial electric deep fryers are plug-and-go units. Since electricity is the typical energy source, you can carry your fryer anywhere. Therefore, electric fryers are portable and easier to clean, perfect for food trucks, pop-up restaurants, fast-food chains, or other kitchens with a small footprint. Chef's Deal offers fryers from trusted brands, Frymaster, Range of California, Vulcan, Vollrath, Henny Penny, Pitco, Imperial, and more. Also, check out oil filtration supplies, bread & batter stations, fry dump stations, and fryer baskets. You can also check our other commercial deep fryers to equip your kitchen fully.