Pizza Dough Presses

Pizza Dough Presses: The Best Pizza Forever

Pizza dough presses are produced to facilitate and streamline dough processing in a commercial kitchen. Even though spinning and tossing pizza dough at hand by throwing it up is an eye-catching show to allure your guests, it remains inefficient when you need to serve a high number of pizzas daily.

Pizza dough presses feature two flat round or square platens, made of stainless steel or aluminum, which compress and flatten the dough balls into the pizza crusts with the thickness you want. Hence, these pizza dough pressers are of great use for all food-serving businesses serving pizza.

Advantages of Pizza Dough Presses

Preparing the perfect pizza dough by hand spinning always would be challenging and needs a lot of time and master-level skill. But these pizza dough press machines are designed and configured to allow you to create the perfect pizza crusts.

• Pizza dough presses are very easy to operate, and you or your staff do not have much experience preparing perfectly shaped pizza crusts.
• The mechanized-automated process of laying out pizza dough will save you prep time and improve your kitchen’s workflow by enabling an efficient pizza spinning in a couple of seconds.
• Commercial pizza press machines can create various sizes of pizza crusts, and you can find 8-Inch, 12-inch dough presses, or you can opt to get a larger unit to make 19-Inch pizzas.
• Pizza dough presses are equipped with adjustable height that will enable you to set a pizza thickness, allowing you to make uniformly sized pizzas for even and well cooking.
• Dough presses for pizza making standardize and offer consistency in pizza production, and you can make hundreds of pizzas daily with the same thickness, size, and texture.
• Some models of commercial pizza dough presses have heated platens which will accelerate the pizza stretching and increase the yeast functioning.
• The platens of the pizza dough presses feature non-stick surfaces to allow you to easily remove the pizza crusts with the best shape.

Types of Pizza Dough Presses

Pizza dough press machines are available in different models with different power sources and platen 

types. Each unit has various features that will present ease of convenience, but all of them will be of great use for your pizza production.

Manual Pizza Dough Press 

Manual pizza dough press machines are operated through a lever, and after the operator places the dough between the plates, the lever is lowered, and the pizza press flattens the dough. These units, like the DoughXpress DM-18 manual pizza dough presses, require little or no electricity and are present at lower prices, which makes them more suitable for low-volume production needs.

Automatic Pizza Dough Press

Automatic pizza dough press machines can handle the flattening process themselves after the operator places the dough and hits the button. These units can apply a consistent pressure during flattening and, thus, present more uniform pizza crusts.

Pizza Dough Presses with Heated Platens

These units are furnished with electrically heated platens to increase the efficiency of the dough-making process. The heated platen can better stretch the dough and enhance the yeasting of the dough. Furthermore, the heated platens decrease the stickiness of the dough, and it will be easier to remove pizza crusts afterward.

This type of pizza dough press is available with only top heated or top-bottom heated platens. When both the top and the bottom feature heated platens, the pizza dıugh will be crispier and allow you to stack the pizza crusts.  

Pizza Dough Presses with Non-Heated Platens

These units are also called cold presses and do not require an electric outlet. These pizza dough presses can also stretch the dough but requires an oiled pan for easier removal of the pizza crust.

Chef’s Deal has been a reliable restaurant supply store with high-quality commercial kitchen equipment. We also carry an exclusive selection of the best commercial pizza dough presses from trusted vendors, such as BE&SCO, DoughXpress, Omcan USA, Proluxe, Somerset, and Univex, with the best prices.