DoughXpress D-TXA-2-18 18

DoughXpress D-TXA-2-18 18" Diameter Automatic Tortilla Dough Press


DoughXpress D-TXA-2-18 18" Diameter Automatic Tortilla Dough Press



Call or Chat Call or Chat

(10439) Tortilla/Pizza Dough Press, air semi-automatic (compressor sold separately), 18" diameter, uncoated aluminum platens, upper & lower heat platens to 450°F, digital time & temperature controls, infinite range thickness adjustment, 2 start buttons, emergency stop button, illuminated power on/off button, stainless steel finish, 220v/60/1-ph, 3100 watts, 15 amps, NEMA 6-20P, CE, cETLus, ETL-Sanitation, Made in USA

DoughXpress D-TXA-2-18 Specs

Brand DoughXpress
Model Number D-TXA-2-18
Weight 235 lbs
Width 18.19"
Depth 24.69"
Height 25.13"

The DoughXpress D-TXA-2-18 Air-Automatic Dual-Heat Press

Why Use DoughXpress Dual-Heat Press?

The D-TXA-2-18 commercial air-automatic dual-heat dough press’s versatility in that it can be used with dual heat, upper heat only or no heat, makes it the perfect choice for all types of products. The D-TXA-2-18 press is for high volume production. It’s heavy duty stainless steel construction and dual push button start make it the fastest and easiest semiautomatic press in the industry. The dough press is an easy, affordable way to improve your production time, as well as your finished product. The D-TXA-2-18 is a swing away design with upper and lower heated platens.

The DoughXpress D-TXA-2-18 Manual Meat Press, Chef's Deal

Dual Heated Platen

  • Pizza/Tortilla Dough:
      Speeds up production (faster pressing times)
      Enables pressing thinner products
      Aids dough flow
      Allows dough to be pressed straight from refrigeration unit
      Helps keep dough from shrinking back
  • Pizza Dough:
      Enables pressing thinner products
      Aids in pressing sticky dough
      Helps activate yeast for faster proofing if desired
      Enables par baking pizza crust
  • Tortilla Dough: Initial grill off for tortillas

Labor & Production

  • Presses require no skilled labor unlike hand tossing
  • Presses are safe and have no age requirements unlike sheeters/rollers
  • 18” platen allows for making variable crust sizes and thickness up to 18 inches – the size of the crust is determined by the weight of the dough ball and the thickness setting.
  • Depends on the desired size of the crust…9” to 18” = 75-100/hr, 7” to 9” = 150-200/hr, 6” or under = 300-400/hr
  • Pressed dough keeps air in the crust vs. sheeted dough where the air is forced out of the crust. Pressed dough is consistent in thickness and size vs. hand tossed where the thickness and size can be inconsistent
  • Makes it possible to achieve desired thickness and ensures consistent thickness at the same dough ball weight

DoughXpress D-TXA-2-18 Features

  • Digital temperature control displays current reading
  • Digital timer (count down begins automatically when platen lowers and resets after the platen raises)
  • Thickness adjustment for various product thicknesses
  • Bottom swing out design saves space and is easier to use than top swinging models
  • Illuminated On/Off switch
  • Heat indicating light that turns off when set temperature is reached • flattens dough balls into pizzas up to 18” in diameter
  • Stainless steel exterior with aluminum upper and lower platens
  • Sleek, modern, durable, easy to clean design
  • Non-stick PTFE coated upper and lower platens
  • Powder coated white finish
  • CE Electrical Safety
  • ETL Electrical Safety
  • ETL Sanitation
  • Wipe down with a moist towel - if needed, use damp sponge with minimal soap and water and then dry off
Write Your Own Review
You're reviewing:DoughXpress D-TXA-2-18 18" Diameter Automatic Tortilla Dough Press
Your Rating