A tortilla machine is one of the most versatile and productive commercial tortilla makers and presses, doing the tortilla pressing and flattening tasks in a single compact unit. It turns the dough into evenly-shaped dough discs. The process starts from the top feeding chute. The dough loaded from the top travels on a conveyor belt and gets flattened as it goes through the rollers. Then the cutter makes round cuts out of the thin dough. The conveyor belt continuously moves the dough through rollers and cutters for serial tortilla production.
A tortilla machine can compete with home cooks in producing the desired taste and texture quality. Tortillas are very popular all over the world. They wrap mouthwatering flavors such as fajitas, burritos, tacos, enchiladas, or quesadillas. Of course, no one would remain indifferent to the temptation of hand-rolled fluffy tortillas. However, consistency and speed are as crucial as quality in the fast-paced foodservice industry. Tortilla machines can deliver hundreds of perfectly rolled and cut tortillas of the same size and shape without compromising the homemade taste.
Corn tortilla machines are more widespread on the market because the traditional Mexican tortilla is made of corn flour, but tortilla is not only a Mexican dish anymore. It can hold as many different ingredients as your chefs can imagine for creating your signature menus. Therefore, wheat flour is also becoming a popular option to meet the growing demands and offer more diversity. You can find flour tortilla machines from many brands, too. You need to decide whether you want a flour or corn tortilla machine based on your tortilla enthusiasts’ appetites.
The greatest thing about this special tortilla equipment is its production capacity, reaching almost 1000 per hour. You can also customize the dough thickness and size. For instance, Tortilla Masters Ventura Flex Corn Tortilla Machine comes with a 6-inch cutter, meaning you can shape dough into 6-inch raw tortillas. You can purchase cutters of various sizes to shape tortillas smaller/larger in diameter. You will not need any extras to adjust the thickness. The dough is flattened as it moves between rollers. Changing the distance between them will let you make tortillas ranging from 1 to 2 millimeters.
Tortilla machines are mostly tabletop (countertop) equipment. They are small but can speed up the tortilla-making process in your facility. They can meet the fresh tortilla demands of crowds even at the highest business peaks, and automated tortilla production also ensures a consistent taste. A tortilla machine facilitates your business, and Chef’s Deal facilitates your purchase by offering free shipping and budget-friendly financing options. You can also see our other commercial tortilla grills, and tortilla makers & presses.