Wells HMP-6D 6

Wells HMP-6D 6" Electric Drop-In Hot Food Well Unit

WLS-HMP-6D
Details

Wells HMP-6D 6" Electric Drop-In Hot Food Well Unit

SKU WLS-HMP-6D

Special Price $1,362.90
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Wells HMP-6D Specs

Brand Wells
Model Number HMP-6D
Weight 11 lbs
Width 6.38"
Depth 20.75"
Wet or Dry operation wet or dry
Pan capacity (1) 1/2 size long (6" x 20")
Insulated or Non-Insulated non-insulated
Drain with drain
Construction stainless steel construction
Controls infinite controls
Style individual pans

Wells HMP6 Series & HSW6 Series

FEATURES:

  • HMP6 models accommodate one 6” X 20” Half-size food pan or equivalent fractional inset pans
  • HSW6 Models accommodate one 12” X 10” Hail-size food pan or equivalent fractional inset pans
  • One-piece stainless steel top flange and heavy-gauge, deepdrawn stainless steel warming pans
  • Suitable for wet or dry operation (wet recommended for best results)
  • Thermostatic controls
  • Separate controls for each individual wells
  • High limits prevent overheating
  • Thermostatic controls are recessed in a one-piece, drawn, front-mounted panel
  • Powerful tubular heating elements
  • ½” drains available
  • 2-Year Limited Parts & 1-Year Limited Labor Warranty

DESCRIPTION:

  • Wells HMP6 Series and HSW Series Built-In Rectangular Food Warmers are designed for top mount installation and to hold heated foods at safe and fresh serving temperatures. Wells HMP6 Series accommodates one 6” X 20” half-size food pan or equivalent fractional inset pans while the HSW6 Series accommodates one 10” X 12” half-size food pan or equivalent fractional pans. Both are designed for wet or dry operation.

SPECIFICATIONS:

  • Construction – One-piece stainless steel top flange and heavygauge, deep-drawn stainless steel warming pans are standard features on all models.
  • Insulation – HSW6 Series models are fully insulated around all 4-sides and bottom for quicker preheat, faster recovery and energy savings.
  • Controls & Heating- Individual controls for each well provide maximum versatility. Models with thermostatic or infinite controls are available. High-limits prevent overheating. Temperature-ready indicator lights are standard on all control types. Powerful tubular heating elements are located under the warming pans for quick and efficient heating and for even heat distribution.
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