You want more than just high-quality equipment that works great. You want equipment that looks great too. Today’s equipment needs to look good front of the house in front of your customers too. The new RMS, with its modern, stylish design, stands out from the crowd and looks great in any setting. Beyond the look, the RMS is the only commercial microwave oven in its class fabricated and assembled in the USA.
Amana RMS10DSA Features
Power Output
Five power levels for cooking flexibility
1000 watts of power
Certified Oven for Commercial Applications
Tested to higher standards for a commercial rating - required by most commercial insurance polices and health inspectors.
Constructed to withstand the foodservice environment, multiple users and variable ambient temperatures.
Compared to a residential oven, this oven is more powerful for faster heating and better quality results.
Interlock safety switch is tested to 4 times the standard of residential ovens.
Engineered for a simple, “self-service” operation
Easy To Use
User friendly dial timer designed for self-serve applications
See-through door and lighted interior for monitoring without opening the door.
0.8 cubic foot (23 liter) capacity accommodates a 12” (305mm) platter, prepackaged foods and single servings.
6 minute digital timer lights up for “at-a-glance” monitoring.
Timer automatically resets to zero if door is open during heating.
Easy To Maintain
Stainless steel exterior wrap and interior for easy cleaning and a commercial look.
UL and ETL Listed
Amana RMS10DSA Standart Specification
Commercial microwave shall have a user-friendly 6 minute dial timer with illuminated digits and end of cycle audible signal. Timer shall automatically reset to zero if the door is opened during heating. Oven shall have one power level - full power. Microwave output shall be 1000 watts distributed by one magnetron with a bottom feed rotating stirrer to provide superior even heating throughout the cavity.
Durable door shall have a tempered glass window and a grab and go handle with a 90o + opening for easy access. An interior light shall facilitate monitoring without opening the door. The 0.8 cubic ft. (23 liter) cavity shall accommodate a 12” (305 mm) platter. Oven shall have a stainless steel exterior wrap and interior. Microwave oven shall comply with standards set by the U.S Department of Health and Human Services, UL923 for safety and NSF4 for sanitation.