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Chef's Deal
Cooking Equipment
Commercial Ranges
Commercial Gas Ranges
American Range AR-4B-36RG-NVL-126R 60" Gas Restaurant Range w/ (4) Open Burners, (1) 36" Raised Griddle/Broiler, (1) Standard Oven, (1) Convection Oven, 250.000 BTU

American Range AR-4B-36RG-NVL-126R 60" Gas Restaurant Range w/ (4) Open Burners, (1) 36" Raised Griddle/Broiler, (1) Standard Oven, (1) Convection Oven, 250.000 BTU

SKU AME-AR-4B-36RG-NVL-126R

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Special Price $12,777.50

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American Range AR-4B-36RG-NVL-126R Specs

Brand	American Range
Model Number	AR-4B-36RG-NVL-126R
Weight	850 lbs
Width	60"
Depth	32.25"
Height	56"
Range Type	standard duty/restaurant range
Installation Type	freestanding
Number of Burners	4 burners
Base Type	oven base
Oven Type	standard & innovection oven
Number Of Ovens	2
Top Configuration	burner & griddle & broiler
Total BTU	250,000
Exterior Finish	stainless steel front & sides
Top	(4) open burners, (1) 36" griddle/broiler
Control Type	manual controls
Vent	backriser with hi-shelf
Burner BTU	32,000
Oven BTU	35,000 & 30,000
Griddle/Charbroiler BTU	20,000
Griddle/Charbroiler Location	right
Certifications	cETLus, ETL-Sanitation, Made in USA

Brand

American Range AR-4B-36RG-NVL-126R 60” Professional Heavy Duty Restaurant Range