American Range HD34-CRB-1 34

American Range HD34-CRB-1 34" Gas Heavy Duty Range, 34" Full Charbroiler w/ Manual Controls, (1) Standard Oven, 130.000 BTU

AME-HD34-CRB-1
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American Range HD34-CRB-1 34" Gas Heavy Duty Range, 34" Full Charbroiler w/ Manual Controls, (1) Standard Oven, 130.000 BTU

SKU AME-HD34-CRB-1
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Special Price $13,713.25


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American Range HD34-CRB-1 Specs

Brand American Range
Model Number HD34-CRB-1
Weight 510 lbs
Width 34"
Depth 38"
Height 36"
Range Type heavy duty/modular range
Installation Type freestanding
Base Type oven base
Oven Type standard oven
Number Of Ovens 1
Top Configuration charbroiler
Control Type manual controls
Total BTU 130,000
Exterior Finish stainless steel front & sides
Top (1) charbroiler
Burner BTU 40,000
Griddle/Charbroiler BTU 30,000
Griddle/Charbroiler Location full surface

The American HD34-CRB-1 Ceramic Char-Broiler Range

The American HD34-CRB-1 Specification

Heavy-Duty “Medallion Series” gas ceramic char-broiler with oven, Model: HD34 CRB-1 manufactured by American Range to have stainless steel front and sides with 6” chrome legs (unless otherwise specified). Three (3) 30,000 Btu/hreach cast iron H-Type burners. Heavy duty cast iron grate or (unless specified to include stainless steel smooth round grates). Ceramic rods encased in stainless steel radiants. Unit to be 34” (864mm) wide and 38”(965mm) deep with front rail fully extended. Adjustable front rail maximum of 7-5/8” (194mm). Oven interior to be porcelain enameled measuring 26-1/4” (667mm) W x 27-1/4” D x 14-1/4” H. Convection option measuring 23” (584mm) D. 40,000 Btu/hr cast iron H-type standard oven burner. Total Btu/hr with standard oven equals 130,000 Btu/ hr. Specify Natural gas (NG) or Liquid Propane gas (LP). ETL safety and ETL sanitation. (Available options include Convection Oven–Model : 34-CRB-1C, Storage Base with removable hinged double doors–Model : HD34-CRB-0, or as a Modular Top–Model : 3HD4-CRB-M). Lower rack option only comes as–Model: HD34-CRBR-0

American HD34-CRB-1 Features

  • Stainless steel front and sides STANDARD
  • 6" (152mm) chrome steel adjustable legs
  • Adjustable stainless steel front rail 6-1/16" (154mm) to 7-5/8" (194mm)
  • (3) 30,000 BTU/ea (8.97 kW), “H-Type” Cast-Iron burners. Total 90,000 BTU’s (26.37 kW). One (1) Single Standing Pilot per burner
  • Cast-Iron Grates that adjust to Two Rack Positions
  • Ceramic Radiant Rods encased in S/Steel Trays
  • 3" (76.2mm) Full Width Frontal Grease Gutter
  • Removable Frontal Grease Can
  • Piezo spark ignition for oven, and a porcelainized oven interior
  • 1-1/4” NPT front manifold
  • 40,000 BTU, (11.72 kW), cast iron oven burner.
  • 30,000 BTU (8.8kW), tubular shaped aluminized steel
  • Convection Oven burner
  • Oven Thermostat (temp range: 150oF to 500oF).
  • Storage base interior is aluminized steel
  • One year limited parts & labor warranty, (USA & Canada only)

American HD34-CRB-1 Optional Features

  • Stainless steel back rear panel
  • Stainless steel common front rail up to 68" (1728mm) wide
  • Stainless steel oven interior
  • Additional oven rack
  • Rear gas connection on select models, 3/4" or 1" NPT
  • End caps and cover (no charge). Must specify
  • Polyurethane non-marking swivel casters (2) w/front brakes
  • Toe base (not for use with “C” oven base)
  • Storage base shelf aluminized or stainless steel
  • Single deck stainless steel high shelf. Double deck stainless steel high shelf
  • Roller mounted Broiler Rack attachment (eg: 34-CRBR-0 ONLY) 10" (254 mm), 17" (432mm) 22.375" (568mm) 34.375" (873mm) high stainless steel backguard
  • Stainless steel vertical flue riser, 13" W x 34.375"H, (330mm x 873mm)
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