Broaster

Broaster

The Broaster Company produces and distributes cooking equipment, seasonings, and licensing for the preparation of a specific style of pressure-fried chicken hailed as “Broaster chicken” in Beloit, Wisconsin. Broaster has obtained patents for its revolutionary pressure fryers and a proprietary blend of seasonings since it was established in 1954. The brand originated the term “broasting” (broiling and roasting), the Broaster Chicken trademark, and the Broaster fryers that use a unique pressure frying method. read more



What Does The Broaster Company Do?

The Broaster Company produces and distributes cooking equipment, seasonings, and licensing for the preparation of a specific style of pressure-fried chicken hailed as “Broaster chicken” in Beloit, Wisconsin. Broaster has obtained patents for its revolutionary pressure fryers and a proprietary blend of seasonings since it was established in 1954. The brand originated the term “broasting” (broiling and roasting), the Broaster Chicken trademark, and the Broaster fryers that use a unique pressure frying method.

What is The Product Line of Broaster Company?

Broaster Company manufactures fryers, instant burger machines, pressure smokers, hold cabinets, and accessory equipment. The company also produces merchandisers with the popular brand name Broaster Express.

Broaster Pressure Fryers

Pressure fryers are available in 4 series: 1600, 1800, 2400, and E Series. Each unit has gas and electric-powered options.

  • Broaster 1600 cooks up to 20 chicken pieces per load in 10 minutes with a 21-lb (9.53 kg) oil capacity.
  • Broaster 1800 doubles the output to 40 pieces in 10 minutes using a 42-lb (19.05 kg) oil capacity.
  • Broaster 2400 triples the capacity, cooking up to 64 pieces per load with 63 lb (28.58 kg) oil.
  • The energy-efficient E Series gas models churn up to 32 pieces in 11-12 minutes using 23% less gas.

Broaster Ventless Fryers

They use a self-venting technology and a built-in fire suppression system. They are compact enough to fit any countertop. The high-grade HEPA filters and 2-stage filtration ensure enhanced ventless operation. The large touchscreen display facilitates navigation through 100 preprogrammed menu items and other settings. 

  • VF-2 cooks up to 2 lb (0.91 kg) per load and has a 14-lb (6.35 kg) oil capacity.
  • VF-3 cooks up to 3 lb (1.36 kg) with a 21-lb (9.53) oil capacity.

What are The Unique Features of Broaster Fryers?

The game-changing cooking method is the most exclusive feature of Broaster chicken fryers. They first marinate the chicken and place it in a pressure-cooked special cooking unit. This method provides crispy and flavorful fried chicken with a moist interior. The process is similar to deep frying, but the pressure cooking helps seal in the natural juices of the chicken. Broaster ventless fryers, pressure fryers, electric griddles, and pressure smokers have distinctive features that set them apart from the competition.

Broaster Electric Griddle

Broaster markets its electric griddle as the Instant Burger®. In a small 23 by 16-in (58.42 by 40.64 cm) countertop space, it cooks 2 burgers in less than a minute, producing over 200 burgers per hour. The clamshell design removes the need to flip the products.

Broaster Pressure Smokers

The brand’s electric SMOKAROMA smokers integrate pressure cooking technology into pressure smoking, achieving quicker and more satisfying results. They cook up to 45 lb (20.41 kg) of ribs in less than an hour and reduce product shrinkage by up to 45 %.

Broaster Hold Cabinets

Broasters’ hold cabinets are durable, reliable, and convenient equipment to keep your food at the proper temperature.

  • Broaster Perfect Hold Cabinet is mobile equipment with heavy-duty casters perfect for serving counters, buffet lines, and presentation areas.
  • Broaster Perfect Hold Cabinet can hold up to 7 pan trays with 18”x26 or 12”x20” (45.72x 66.04 cm or 30.48x 50.8 cm)
  • Broaster Perfect Hold Cabinet is a must-have for any establishment that requires backup food storage, such as schools, hospitals, concessions, and cafeterias. With the ability to stack the cabinets, you can create two separate and reliable humidified temperature zones.

Broaster Heated Merchandisers

Broaster heated merchandisers are available in Standard and Designer Series. They are made from stainless steel and tempered glass. They use radiant heat systems to keep and display products on single or dual shelves at safe temperatures.

  • Broaster-heated merchandisers enhance visibility with incandescent lighting.
  • They hold 1 to 6 pans.
  • They are available in warm red, gray, granite black, navy, and more color options.

Broaster Deli Cases (Broaster Express)

The single-shelf Broaster Deli case features a bottom-hinged drop-down front glass panel to streamline product loading and cleaning. The 3 lighted 12 by 26-in (30.48 by 66.04 cm) display zones are controlled separately with 3 timers to provide the perfect conditions for each item.

Broaster Metal Modules (Broaster Express)

Broaster metal modules are designed to complement the countertop merchandisers and deli cases. The colorful Broaster graphics on these modules make your display area more attractive. Choose from 48 or 72-in (121.92 or 182.88 cm) wide models.

Broaster Accessories

Broaster Company supports its equipment with original accessories that help maintain the appliances and optimize their performance.

  • Cleaning Compounds
  • Landing & Dump Tables
  • Ventless And Pressure Fryer Accessory Kits
  • Portable Filters
  • Oil Caddies
  • Prep Stations
  • Cleaning & Maintenance Supplies
  • Small & Large Marination Tubes
  • Chicken Delivery Packages
  • Condiments like coatings, marinades, and dipping sauces

What is Broasted Chicken?

Broasted chicken is a trademarked fried chicken cooked with Broaster Company’s equipment, seasonings, and method combining pressure and deep frying. Only the businesses licensed by Broaster can market the product.

Is Broasted Chicken Healthier Than Deep-Fried Chicken?

Yes, broasted chicken is healthier than pressure and traditional deep-fried chicken. Broasting, the unique combination of shallow and pressure frying, produces juicier and tastier chickens. With less oil absorption, the broasted chicken retains more of its nutritional value and contains fewer calories.

Products in this category are being updated.