Diner Series Griddle, countertop, gas, 24" wide x 38" deep frame, 24" wide x 30" deep x 3/4" thick polished steel griddle plate, (2) thermostat controls, 4" splash guard on back & ends, 3-1/2" wide front grease trough, large removable grease drawer, stainless steel exterior, 60,000 BTU
CONSTRUCTION: Easy cleaning, corrosion resistant stainless steel.
Welded frame with insulated side panels. Stainless steel front control
panel. 4˝ wide stainless steel bull nose landing across the front is a
functional work area for service plates and work utensils as well as
control protection Installation clearances for non-combustible surfaces
are 0˝ on the sides and 0˝ in the rear, combustible surfaces are 6˝ on
the sides and 6˝ in the rear.
GRIDDLE PLATE: 30˝ deep cooking surface for large volume cooking,
¾˝ thick for even efficient heat distribution & fast recovery and highly
polished to minimize food sticking. 1˝ plates also available. 4˝ high
stainless steel splash guard is standard, higher & lower sides are also
available. A large drain slot channels grease into the large capacity,
seamless grease drawer
CONTROLS: Equipped with brass gas valves and automatic standing
pilots. Pressure regulators are set at the factory for the type of gas
specified. Optimal pressures are 4˝ WC for natural gas & 10˝ WC for
propane. Throttling thermostat controls are available, adjusting from
150F to 450F to provide accurate temperature control to +/- 20F of set
point. Manifold size is ¾˝ NPT. All controls are tested and confirmed
in good working order. Installation, calibration and adjustments are the
responsibility of the buyer.
BURNERS: 12˝ incremental griddles feature 30,000 BTU burners, one
for each 12˝ increment. 18˝, 30˝ & 42˝ models feature 2˝, 4˝ & 6˝
burners respectively, each rated at 18,000 BTU.
OPTIONS & ACCESSORIES: Thermostats, safety pilot controls,
chrome griddle surfaces, grooved griddle surfaces, extra tall splash
guards, gas hoses, knob protectors, carrying handles, spatulas, scrapers
and matching equipment stands.