Shall be a Crown models,
self-generating, electric, counter, tilting kettle. A double wall kettle
interior shall form a steam jacket around the lower 2/3 of the
kettle. The jacket enclosure shall contain distilled water which is
factory sealed. The bottom of the kettle shall be of hemispherical
design for superior heat circulation.
The stainless steel rectangular mounting base shall include the
kettle mounting lugs concealed inside the enclosure.
A removable operating handle with heat proof knob shall be
mounted on each kettle.
Construction shall be of all welded #4 finish stainless steel, type
304. The interior cooking surface shall be of type 316 stainless
steel for added resistance to corrosion. The kettle shall be
ASME Code stamped, National Board Registered, c-CSA-us
and NSF certified.
The controls shall be water resistant, integrally mounted and
shall include a power switch, solid state thermostat, pilot light,
vacuum/pressure gauge, safety valve and low water shut off
with low water light for each kettle.
The kettle shall operate in a temperature range of 165°F to
285°F (74°C to 140°C) at a maximum pressure of 50 psi (345
kPa). The kettle shall be standard with removable elements.
FEATURES:
Low water level cut-off and indicator
Pressure gauge
Solid state temperature control.
Safety relief valve.
Type 316 stainless steel liner
2/3 steam jacket
50 PSI (345 kPa) high pressure operation for higher cooking temperature
Integrally mounted controls
Removable elements
“Clean lock” to hold kettle in cooking position or 105° for ease of cleaning
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