Fully welded stainless steel front,
sides, and splash guards
30,000 BTU per burner
Separate gas valves for each
burner, with standing pilot
ignition system
High output, gas powered for
operators requiring all day long
use—breakfast, lunch and dinner
Adjustable thermostat from
200°F to 450°F
One stainless steel, u-shaped
burner for every 12" griddle width
Griddle plate constructed of 1"
thick steel polished steel
Removable stainless steel drip
tray for easy cleaning
3" wide grease trough
3/4" rear NPT gas inlet
4" to 5" adjustable legs
Thermostatic Griddles:
The professional line of countertop gas cooking equipment from CULITEK is a must
have for any foodservice commercial kitchen. Our gas countertop griddles with
thermostatic controls provide consistent heat across a large, flat cooking surface—
maintaining precise cooking temperatures during your busiest hours. Each burner
has its own individual standing pilot light and control, allowing you to set different
cooking zones along the griddle plate. From pancakes, eggs, and quesadillas to
burgers and sausage patties, you will find gas griddles to be one of the most versatile
pieces of equipment in your kitchen. ETL Listed and ETL Sanitation, these units are
backed by a 1-year warranty.
Stainless steel front, sides and splash
guards that are fully welded for extra
durability
Separate gas valves for each burner,
with standing pilot ignition system
Griddle plate constructed of 1" thick
polished steel to handle cooking at high
heats for extended periods of time
20" cooking depth provides maximum
cooking surface area
3" wide grease trough for easy cleaning
Removable stainless steel drip tray,
61/4"W x 163/4"D x 3"H
3/4" NPT rear gas connection and
pressure regulator
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