Eagle Group SPEC AIR® Ventilation Hoods—Exhaust-Only Models
Short Form Specifications
Exposed surfaces to be heavygauge type 430 stainless steel. Constructed per NFPA 96 withall seams welded liquid tight. Furnished with full lengthstainless steel grease trough; grease container; UL classifiedaluminum removable filters; UL vapor-proof incandescent lightfixture; 3˝ air space at rear, front and rear hanger brackets; andexhaust collars.
Design and Construction Features
For use in commercial cooking such as restaurants,kitchens, fast food and deli.
Exhaust-only vent hoods are designed for use wheremake-up air is supplied by other vent systems.
Regular HEB Series and short front HES Series models(for low ceilings) are available.
All models are 51˝ (1295mm) front-to-back and24˝ (610mm) high.
Heavy gauge type 430 stainless steel hood surfaces.
Seams on the canopy are continuously liquid-tight.