Equipex SEM-80VCH 32

Equipex SEM-80VCH 32" Electric Finishing Oven / Salamander Broiler w/ Movable Top

EQU-SEM-80VCH
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Equipex SEM-80VCH 32" Electric Finishing Oven / Salamander Broiler w/ Movable Top

SKU EQU-SEM-80VCH
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$4,475.12

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Sodir-Roller Grill Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, cETLus, ETL-Sanitation

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Equipex SEM-80VCH Specs

Brand Equipex
Model Number SEM-80VCH
Weight 205 lbs
Width 32"
Depth 22"
Height 27"
Power Type electric

Equipex SEM-60/80 {PRECISION} Finishing Oven/Salamander SEM-80VCH

What are some of the uses?

To finish appetizers, such as onion soup and clams casino. To heat up desserts, such as apple crisp and Crème Brule. To finish off a carefully prepared dinner and assure that all foods on the plate are piping hot. To broil, or finish meat, seafood, pasta or vegetables. To finish open faced sandwiches. To melt cheese on many specialty ethnic foods.

Equipex SEM-60/80 {PRECISION} Finishing Oven/Salamander SEM-80VCH, EQU-SEM-80VCH, Chef's Deal

Equipex SEM-80VCH Standard Features

  • Infinitely adjustable top
  • Infra-red quartz or vitro ceramic heating elements
  • Instant-on feature for vitro ceramic models
  • Full or ½ power for finishing or broiling
  • Pull out bottom wire rack for convenience
  • 24” or 32” wide
  • Free standing with 4” legs or 1” adjustable feet
  • Optional wall mounting kit
  • Optional electronic controls with 30% standby feature

Equipex SEM-80VCH Specifications

  • ELECTRICAL: 208/240V, 1PH, 7500W, 28/32 Amps or 208/240V, 3PH, 7500W, 18/20 Amps
  • DIMENSIONS W x D x H :32” x 22” x 27” (includes 4” legs)
  • WORK SURFACE W X D: 32” x 15”
  • SHIPPING WEIGHT: 205 Ibs
  • NEMA PLUG:6-50P or Cord only
  • WARRANTY: Limited one-year parts and labor
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