Heating by means of high efficiency stainless steel tube burners
Automatic ignition and flame control system without pilot burner
Heating controlled by electronic board
Temperature control by system with two probes (product/bottom)
Pressure cooking with automatic system for eliminating air from the cooking container (for
cooking with saturated steam) and automatic steam condensation after cooking to allow fast
and safe lid opening without steam dispersion in the room
Automatic mixing device with three arms and PTFE scrapers, completely removable to make cleaning
easier, with regulation directly from the control panel according to the product to be processed
Electronic control by means of multifunctional keyboard with Touch Screen 7” and easy and
clear messages
USB connection to download HACCP data, update the software and load cooking programs
Ability to interrogate the machine using communication protocol MODBUS over RS485 serial interface
Panel Board Functions
ON/OFF switch
Resistive 7” touch screen
Keys to turn on/off the mixer and move basin
Selection of 6 different cooking modes, with working temperature setting
Cooking type and time setting
Cooking in “Manual” mode
Cooking in “Program” mode
Creating and editing multiphase cooking programs, setting for each phase: cooking type; cooking
parameters (temperature and time); mixer settings and possibility to insert text messages
Speed setting/adjustment (clockwise and counterclockwise) rotation times and mixer pause times
Possibility to activate mixer at minimum speed during tank tilting to facilitate product pouring
Tank water load setting (hot up to 140° F/cold) with automatic liter measurements
Control for tilting and return of cooking tank from Touch Screen or keyboard
Delayed cooking setting with date, time, and programming cycle
Language settings Touch Screen
Input of different units of measurement (° C/° F, Liters/gallons, etc)
Display/Signal
Display type of cooking, temperature probes used and set temperature
Heating operating visual alarm
Time to end of cycle display
Tank pressure display
Reporting lid locking and condensing time during cooking under pressure
Display tank out of position for cooking
Audible/visible warning of mixer program start
Signaling tap position, managing water in the tank
Signal of lid and cock position during vat tilting
Signalling and blocking heat in case there is no gas
Gas control unit “RESET” message
Thermostat intervention safety signaling
Self-diagnostics
Safety System
Emergency button
Blocking of heating for excess of temperature with manual resettable safety thermostat
Mechanical lid opening lock with tank under pressure
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