Frymaster PH155 Full Pot Floor Model Gas Fryer

Frymaster PH155 Full Pot Floor Model Gas Fryer


Frymaster PH155 Full Pot Floor Model Gas Fryer

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High Efficiency Fryer, gas, floor model, 50 lb. capacity, open frypot design, automatic melt cycle, boil-out temp control, electronic ignition, center mounted RTD, 1° compensating temperature probe, includes: rack-type basket support, basket hanger & twin baskets, stainless steel frypot, door & cabinet, legs, 80,000 BTU, ENERGY STAR®, Enerlogic®


Product PDF

Frymaster PH155 Specs

Brand Frymaster
Model Number PH155
Weight 202 lbs
Width 15.63"
Depth 29.63"
Height 45.63"
Exterior Finish stainless steel front & sides
Fat Capacity (approximate) 50 lb
Energy Efficiency ENERGY STAR®
Type restaurant
Filter no filter
Fry pot stainless steel fry pot
Basket Lifts without basket lifts

Frymaster H55 and H55-2 High Efficiency Gas Fryers (PH155)

Why use H55 and H55-2 Gas Fryers?

The product is designed for trouble-free filtering of fryer batteries without wasting valuable space. Frymaster’s H55 is a premium open-pot fryer that combines state-of-the-art technology with decades of frying experience and customer satisfaction to set the standard for high-efficiency frying. The ENERGY STAR® rated H55 fryer saves thousands of dollars annually on energy costs. H55 fryers have long been the trusted choice of chains and independent operators worldwide because their efficient, state-of-the-art heat transfer system, precise controls and durability have stood the test of time.

Infrared Burners and Blower System

Infrared burners and blower system delivers an ultra-refined air-gas mixture so the fryer operates well in any gas application such as at high altitudes, in environments where air circulation is sub-optimal or when the heating value of the gas is diminished.

Other Details

The split-pot model has all of the features and options of the full-pot H55 and gives the operator the discretion of using only half the fryer.

The optional stand-alone spreader cabinet can include a holding station with heat lamp option. The holding stations are available with cafeteria-style pan or scoop-type pan.

***Liter conversions are for liquid shortening @70°F.***

Frymaster PH155 Standard Features

  • Baskets:Two twin per frypot
  • Boil-out: Boil-out temperature control
  • Burners: Infrared burners: 80,000 Btu/Hr. (20,151 kcal) (23.4 kw) input.
  • Capacity: 50-lb oil capacity.
  • Cold Zone: Deep cold zone with 1-1/4" IPS ball-type drain valve.
  • Construction:Stainless steel frypot, front, door, and backsplash/flue cover with aluminized sides
  • Controllers:CM3.5
  • Design:Open-pot design (split or full), easy to clean
  • Drain Safety Switch: Drain safety switch on all Frymaster filter system fryers
  • Frying areaSee spec sheet.
  • Gas Connection:See spec sheet
  • Ignition:Electronic ignition.
  • Input:80,000 Btu/hr. (20,151 kcal) (23.4 kw)
  • Legs:8-1/2" (22 cm) adjustable legs
  • Melt Cycle:Automatic
  • Temperature Probe:Center-mounted, RTD 1° compensating temperature probe

Frymaster *PH155 Technical Specifications

  • W x D x H :15 5/8" x 29 5/8" x 45 5/8" & 39.7cm x 75.2cm x 115.9cm
  • Weight: 202.8 lb & 92 kg
  • Power Output:80000.00 N/A
  • Power Input Type:Gas - Natural
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