The Imperial IHR-GT36-C Heavy Duty Ranges Griddle Top
Imperial IHR-GT36-C Features
Griddle Top
Highly polished griddle plate provide even heat across entire surface.
“U” shaped burners have burners have 30,000 (9 KW) BTU output, located
every 12" (305 mm) with one control per burner.
Aeration baffles between burners for quick recovery.
Manual or thermostatic (GT36) controls are available.
4" (102 mm) wide grease gutter and large grease can with 1 gallon (3.8
L) capacity.
Standart Oven
40,000 BTU/hr (12 KW) oven with 100% safety pilot and manual shut-off
valve.
Unique burner baffle distributes heat flow to provide even temperatures
throughout the oven cavity.
Exclusive heat deflector reflects heat into the oven, not the floor.
Chef Depth interior is 26-1/2" w x 26" d x 14" h (673 x 660 x 356 mm)
and accommodates 18" x 26" (457 x 660) sheet pans left-to-right and
front-to-back.
Porcelainized sides, rear, deck and inner door liner for easy cleaning.
Superior heavy-duty door hinge.
Side oven controls are protected in the cool zone.
One chrome oven rack is included.
Convection Oven
35,000 BTU/hr. (10 KW) convection oven with 1/4 hp blower motor cooks
products quickly and evenly with less shrinkage.
Electronic ignition system with a single solenoid valve.
Convection oven interior dimensions 26-1/2" w x 22-1/2" d x 14" h (673 x
572 x 356 mm).
Three position switch for cooking or cool down. Fan shuts off
automatically when door is open.
1/4 hp blower motor.
Porcelainized sides, rear, deck and door lining for easy cleaning.
Stainless steel door gasket.
Burner “ON” indicator light and one hour manual timer.