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Certifications
| Brand | Imperial |
|---|---|
| Model Number | IR-4-E |
| Weight | 465 lbs |
| Width | 24" |
| Depth | 31.25" |
| Height | 56.5" |
| Range Type | standard duty/restaurant range |
| Number of Burners | 4 burners |
| Base Type | oven base |
| Oven Type | space saver oven |
| Number Of Ovens | 1 |
| Top Configuration | french top |
| Wattage | 13.3 kW |
| Exterior Finish | stainless steel front & sides |
| Top | (4) hotplates / french plates |
| Vent | backriser with hi-shelf |
| Voltage | 208, 240, 480 |
| Certifications | CE, cETLus, ETL-Sanitation |
The Imperial IR-4-E electric restaurant range features 9" sealed round plate elements with an easy to clean flat surface and thick steel polished griddle plate for even heating across the entire surface. 3 KW serpentine elements are located below the entire griddle plate and the thermostat maintains selected temperature during peak hours.
The Imperial IR-4-E also features a space saver oven with high performance 5.3 KW element to provide even heating throughout the oven. This unit"™s oven accommodates standard 18" x 26" sheet pans front to back. Be sure to take a look at Chef"™s Deals complete line of Imperial commercial electric ranges.
Sealed elements
- 2 KW round plates with easy-to-clean top surface
- Solid flat surface for faster, even heating
- Plates are 9" (229 mm) diameter for maximum pan contact
- Solid top prevents spills from entering unit for easy clean-up
- Infinite heat controls for maximum cooking flexibility
Griddle top
- Thick, highly polished steel plate holds temperature and has a quick recovery
- Full 21" (533 mm) plate depth for more cooking surface
- 4" (102 mm) wide grease trough and removable grease can
- Surface is ideal for a large range of menu items.
- Thermostat maintains selected temperature during peak hours
- 3 KW serpentine elements located under entire griddle plate
High performance oven element
- 5.3 KW oven element
- Unique baffle above the element distributes heat flow
- Provides even cooking temperatures throughout the cavity
- Heavy duty thermostat
- Temperature range from 150°F to 500°F (65°C to 260°C)
Splatter screen protects element
- Splatter screen protects element from spills
- Porcelainized sides, rear, deck and door lining for quick clean-ups
Pro Series Restaurant Range, electric, 24", (4) round elements, solid top, space saver oven, (1) chrome rack, splatter screen, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6" legs, adjustable feet, cETLus, ETL-Sanitation, CE
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