Imperial IR-4-RG36 60" Gas Restaurant Range w/ (4) Open Burners, 36" Raised Griddle/Broiler, (2) Standard Ovens, 258.000 BTU
SKU
IMP-IR-4-RG36
X
Imperial IR-4-RG36 60" Gas Restaurant Range w/ (4) Open Burners, 36" Raised Griddle/Broiler, (2) Standard Ovens, 258.000 BTU
Net 30 or as low as 438.46/mo with 
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Imperial IR-4-RG36 Specs
| Brand |
Imperial |
| Model Number |
IR-4-RG36 |
| Weight |
1185 lbs |
| Width |
60" |
| Depth |
31.5" |
| Height |
56.5" |
| Range Type |
standard duty/restaurant range |
| Installation Type |
freestanding |
| Number of Burners |
4 burners |
| Base Type |
oven base |
| Oven Type |
standard oven |
| Number Of Ovens |
2 |
| Top Configuration |
burner & griddle & broiler |
| Total BTU |
258,000 |
| Exterior Finish |
stainless steel front & sides |
| Top |
(4) open burners, (1) 36" griddle/broiler |
| Plate thickness |
.750" = 3/4" |
| Control Type |
manual controls |
| Vent |
backriser with hi-shelf |
| Burner BTU |
32,000 |
| Oven BTU |
35,000 |
| Griddle/Charbroiler Location |
right |
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