A 6-kW [each] electric heated two-pan roast oven, with: 12” high oven interior; full-width, spring loaded pull-down door, with double-pane tempered glass viewing window; all stainless steel exterior; insulated, aluminized steel oven interior with top and bottom mounted Incoloy sheathed heating elements; one heavy duty pan rack standard;stainless steel angular legs.
Lang® DO54R2M Construction Features
Single, heavy-duty 430 Series stainless steel exterior
Aluminized steel oven interior fully insulated on six sides
Heavy-duty spring-loaded pull-down door w/grab bar handle
Double pane tempered glass viewing window
Interior lighting
Recessed, right side mounted control panel
27” [Single Deck], 16” [Double Deck] or 6” high [Triple Deck] stainless legs standard
One heavy duty wire rack provided, per oven/deck
Lang® DO54R2M Performance Features
Top & bottom mounted Incoloy sheathed heating elements
Stackable up to three high, for more capacity in same footprint
Reinforced oven deck eliminates warping
Sturdy pull-down door serves as loading platform
100° - 450°F operating temperature range
Lang DO54R2M Specifications
EXTERNAL DIMENSIONS : 48" (1219mm) H X 54" (1372mm) W X 36" (915mm) D
INSIDE OVEN DIMENSIONS : 12" (305mm) H X 38" (965mm) W X 30" (762mm) D
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