Commercial Frying Pans

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Features and Benefits of Commercial Frying Pans

Commercial frying pans are a staple for any kitchen, whether serving hundreds of people or motel kitchenettes. This commercial cookware has a flat bottom and sloping walls, so chefs can easily turn, shake and flip the contents. Hence, these commercial fry pans can be used for almost all cooking processes, including searing meat, sauteing vegetables, frying eggs and bacon, or making stir-fries. Restaurant frying pans will be of great use for any commercial kitchen with features designed to meet the requirements of foodservice establishments.

  • Commercial kitchen frying pans must be sturdy to withstand the rigors of frequent use. Therefore, they are made of stainless steel or aluminum to ensure enough robustness.
  • Some models of commercial skillets feature non-stick coating. Commercial non-stick frying pans facilitate cooking by preventing sticking and offer easier cleaning with a smoother surface. But you should be aware that these aluminum and stainless steel non-stick frying pans can be scratched, so you are recommended to use silicone or plastic utensils.
  • Commercial kitchen frying pans also have silicone-coated ergonomic handles to hold the pan without burning your hand.

 

Chef’s Deal offers an exclusive collection of various sized commercial frying pans, adding much functionality and practicality to your food prep operation. You can also check out commercial cookware for other pot and pan options.