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Brand | American Range |
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Model Number | AR-3RB-C |
Weight | 643 lbs |
Width | 36" |
Depth | 32.5" |
Height | 44" |
Range Type | standard duty/restaurant range |
Installation Type | freestanding |
Base Type | oven base |
Oven Type | convection oven |
Number Of Ovens | 1 |
Top Configuration | charbroiler |
Total BTU | 125,000 |
Exterior Finish | stainless steel front & sides |
Top | (1) charbroiler |
Vent | stub back |
American Range, radiant broiler with oven base, (Space Saver Oven 24″), 36″, 48″ wide. Height of unit is 38" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Equipped with one 15,000 BTU rated steel burner at every 6" width. Heavy-duty reversible cast-iron top grates. Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU/hr. standard oven, 30,000 BTU/hr. for convection or innovection with porcelain interior and inside door panel, standard oven interior measures 26-1/2″W x 22-1/2″D x 13-1/2″H and Space Saver oven interior measures 20″W x 26-1/2″D x 13-1/2″H. Space Saver oven is 27,000 BTU/hr. All oven thermostats adjusts from 250°F to 500°F. All ovens supplied with two racks. Oven door with a spring assisted, counterweight mechanism requiring no adjustment. Rear gas connection and pressure regulator.