HD-RGBSH models have high efficiency Inconel burners that achieve 1800o surface temperatures for searing perfection. Infrared burners direct heat waves downward to penetrate the exposed surfaces of the meat. Meat is cooked entirely by infrared heat. Meats experience minimal shrinkage while retailing juices, tenderness and flavor. Broiler has adjustable valve system.
Grease Pan
The grease pan extends the full width of the broiler and is removable for easy clean-up. Broiler grid is spring balanced and raises and lowers with positive locking in 4 positions.
American Range HD45-RGBSH Standard Features
25,000 BTU per burner strategically spaced for
maximum grid coverage and burner efficiency.
Extra wide grease trough.
High efficiency Inconel® burner has welded Stainless Steel construction.