Convotherm C4ED6.20ES RH Full-Size Electric Combi Oven w/ Programmable Controls, Boilerless, 208-240v
SKU
CNV-C4ED6.20ES RH 208-240/60/3
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Convotherm C4ED6.20ES RH Full-Size Electric Combi Oven w/ Programmable Controls, Boilerless, 208-240v
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(Stock Model) Convotherm Maxx Pro Combi Oven/Steamer, electric, boilerless, (6) 18" x 26" full size sheet pan or (12) 12" x 20" x 1" hotel pan capacity, easyDial programmable controls with digital display 9-stage & 99 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, LED light, triple pane right hinged door with anti-microbial hygienic door handle, includes (3) wire shelves, pull-out spray hose, ConvoClean+ fully automatic hands-free cleaning system, stainless steel construction, UL-Listed ventless (no hood required - local codes prevail), ENERGY STAR®
Warranty 2 years parts & labor warranty (requires registration at convotherm.com), standard K-12: 36 month parts & labor warranty, for K-12 schools only, standard
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Convotherm C4ED6.20ES RH 208-240/60/3 Specs
Brand
Convotherm
Model Number
C4ED6.20ES RH 208-240/60/3
Weight
436 lbs
Width
46.87"
Depth
41.66"
Height
32.91"
Power Type
electric
Installation Type
countertop
Size
full size
Energy Efficiency
ENERGY STAR®
Steam Type
boilerless
Control Type
dial controls
Pan Capacity (18" x 26")
6
Pan Capacity (12" x 20")
12
Similar Products
KEY FEATURES:
ACS+ operating modes: Steam, combi-steam, hot air
ACS+ extra functions:
Crisp&Tasty - 5 moisture-removal settings
BakePro - 5 levels of traditional baking
HumidityPro - 5 humidity settings
Controllable fan - 5 speed settings
easyDial: all functions are set in one operating level
ConvoClean+ fully automatic cleaning system with eco, regular and express modes, including optional single-measure dispensing
Ethernet / LAN / USB interfaces
HygienicCare
USB port integrated in the control panel
TriColor indicator ring - indicates the current operating status
Steam generated by injecting water into the cooking chamber
Right-hinged door
Standard feet with additional bracket for screwing or welding to
the supporting surface
STANDARD FEATURES:
ACS+ (Advanced Closed System +) operating modes:
Steam (86-266°F) with guaranteed steam saturation
Combi-steam (86-482°F) with automatic humidity adjustment
Hot air (86-482°F) with optimized heat transfer
HygienicCare - food safety provided by antibacterial surfaces:
easyTouch control panel
Door handle and recoil hand shower
easyTouch user interface:
9" full-touch screen
Press&Go - automatic cooking with quick-select buttons
TrayTimer - oven-load management for different products at the same time
Regenerate+ - flexible multi-mode retherm function
ecoCooking - energy-save function
Low-temperature cooking / Delta-T cooking
Cook&Hold - cook and hold in one process
399 cooking profiles each containing up to 20 steps
On-screen help with topic-based video function
Start-time preset
Multi-point core temperature probe
Door handle with safety latch and slam function
Data storage for HACCP and pasteurization figures
Preheat and Cool down function
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