Garland US Range E2001 55" Electric Single-Deck Bake Oven w/ 3/4" Core Plate Hearth, 27" Legs
SKU
GRL-E2001
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Garland US Range E2001 55" Electric Single-Deck Bake Oven w/ 3/4" Core Plate Hearth, 27" Legs
Special Price
$16,020.00
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Garland US Range E2001 Specs
| Brand |
Garland US Range |
| Model Number |
E2001 |
| Weight |
550 lbs |
| Width |
55.5" |
| Depth |
36" |
| Height |
51" |
| Power Type |
electric |
| Oven Type |
standard |
| Number Of Stack |
(1) stack |
| Exterior Finish |
all stainless steel exterior |
| Number Of Decks |
1 deck |
| Interior Width (side - side) |
36" - 47" |
| Base |
legs |
| Height Of Legs |
27" |
| Deck Depth (front - back) |
28" |
| Interior Height (Per Section) |
8" |
| Interior Width (side - side) |
39" |
| Certifications |
CSA, NSF |
Garland US Range E2001 Electric Deck-Type Oven
Garland E2001 Standard Features
- Stainless steel exterior - front, sides, back, top and legs
- Heat produced by tubular elements above and below the hearth
- Flexibility of top/bottom heat ensured by 3-heat operating switches
- Temperature range 200 ° F (93° C) to 550° F (288° C)
- An 1-hour mechanical timer is standard on Bake and Roast Ovens.
- Balanced oven door opens full width, level with deck
- Front-serviceable controls outside the heat zone
- Bake Oven: 3/4” (19mm) hearthite deck with 8” (203mm) interior height
- Roast Oven: 12 gauge steel hearth deck with 12” (305mm) interior hieght
- Roast Oven: removable intermediate shelf
- Bake/Roast combination models available up to 3 high stacked
Garland E2001 Specifications
- Size : 55.5"(w) x 36"(d) x 51"(h)
- Shipping Lbs. (Kg) : 550/249
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