Giles EOF-10-10/FFLT/24/24 Multiple Battery Electric Fryer
Why use Giles EOF-10-10/FFLT/24/24 Multiple Battery Electric Fryer?
Increase productivity and take profits to the Bank with the Giles Banked
Fryer system. Specifically designed for high volume food service operators
where cooking large quantities of product quickly and efficiently is a big
priority.
Giles EOF-10-10/FFLT/24/24 Standard Features
High capacity fryer wells; either (2) 10” + (1) 24” - or - for ultimate
capacity (2) 10” + (2) 24”. Smaller 10” wells are ideal for seafoods or
other products were flavor transfer may be a concern.
Built-in Dump Station between units; drain tube returns oil runoff to
onboard filtration system.
Fast recovery time, turn more loads per operating shift. Cook times can
be shorter since oil quickly recovers to setpoint temperature after
fresh product is dropped (even frozen).
On-board Oil Filtration System minimizes the work of filtering oil ...
Robust 1/2 HP Pump. Serves all units in the bank. Proper use can extend
cooking oil life by as much as 50%
Swivel casters for mobility ... front casters have locking brakes.
Built-in single oil filtration system with 1/2 HP Pump
Micro-processor Fryer Controller
Drain Valve safety interlock for added safety
High-limit oil temperature protection
Max. Element temperature safety shutdown
Waste Oil Discharge Hose
5” Swiveling Casters ... Front casters have locking brakes
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