Royal Range of California RR-4-36 36" Gas Restaurant Range w/ (4) Open Burners, (1) Standard Oven, 155.000 BTU
SKU
RRC-RR-4-36
X
Royal Range of California RR-4-36 36" Gas Restaurant Range w/ (4) Open Burners, (1) Standard Oven, 155.000 BTU
Special Price
$4,373.34
$6,306.00
Net 30 or as low as 106.77/mo with 
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Royal Range of California RR-4-36 Specs
| Brand |
Royal Range of California |
| Model Number |
RR-4-36 |
| Weight |
580 lbs |
| Width |
36" |
| Depth |
31.5" |
| Height |
56.5" |
| Range Type |
standard duty/restaurant range |
| Installation Type |
freestanding |
| Number of Burners |
4 burners |
| Base Type |
oven base |
| Oven Type |
standard oven |
| Number Of Ovens |
1 |
| Top Configuration |
burner |
| Total BTU |
155,000 |
| Exterior Finish |
all stainless steel exterior |
| Top |
(4) open burners |
| Vent |
backriser with hi-shelf |
| Oven BTU |
35,000 |
| Burner BTU |
30,000 |
| Certifications |
cCSAus, CSA-Sanitation, Made in USA |
Royal Range of California Royal Series (RR)
Standard Features:
- Stainless steel drip tray/grease can
- Stainless steel front, sides, valve cover, and
kick plate including backguard and high shelf
- Stainless Steel oven “U” burner rated at 35,000
BTU/hr
- Oven pilot with 100% safety shut down
- Two piece, heavy duty lift off cast iron
burner heads rated at 30,000 BTU/hr
- 12” x 12” cast iron top grates with pilot shield
- Five position heavy gauge chrome rack guides
- One chrome rack per oven
- Five surface porcelain oven interior
- Stainless steel tubing for burners and pilots
- 3/4” thick polished steel griddle plate
- GT Griddle Series - standard with one
thermostat per two burners
- SU - step up rear burners
- RG - raised griddle/broiler
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