Commercial cooking equipment is the backbone of any food service business as the most significant part of the work relies on them in a commercial kitchen. The Southbend Ranges began to take its place in the industry in 1898 as the malleable steel range manufacturing company established by William Kizer and Jacob Woolverton. And later, it became a division of Middleby Corporation and one of the world’s best commercial cooking equipment brands with high-quality, durable, and energy-efficient appliances. read more
Commercial cooking equipment is the backbone of any food service business as the most significant part of the work relies on them in a commercial kitchen. The Southbend Ranges began to take its place in the industry in 1898 as the malleable steel range manufacturing company established by William Kizer and Jacob Woolverton. And later, it became a division of Middleby Corporation and one of the world’s best commercial cooking equipment brands with high-quality, durable, and energy-efficient appliances.
Southbend Ranges has been manufacturing commercial cooking equipment for industrial use for beyond a century. The Company has always been at the top in quality and performance because the products are designed to ensure energy-saving, safety, and efficiency.
Southbend ranges are designed to withstand the demands of high-volume establishments, available in several configurations, such as custom shelves or burner and grate options, allowing you to create your kitchen with the combinations you prefer.
With the great experience and knowledge of 100+ years in the industry, Southbend produces cooking equipment with valuable features that will meet the needs of a commercial kitchen. Southbend convection ovens are one of them with heat mixing technology, which mixes hot air with cool air to get tempered air guaranteeing even cooking and quick recovery times. The high power of patented in-shot burner technology can fulfill the requirements of any commercial kitchen. The non-clogging burners of a Southbend convection oven provide efficiency and evenly cooked food. Additionally, being stackable on top of each other makes them easy to place and saves room.
Southbend commercial broilers are the products of over 100 years of experience, built with stainless steel frames, heavy-duty construction, and rapid cooking times, providing perfect outcomes. Southbend infrared broilers take 45-90 seconds to preheat up to 1650° F. the infrared heat rapidly diffuses to meat, keeping it juicy. Southbend radiant broilers take 15 minutes to heat up to 1000° F. radiant broiler burners are rated up to 110,00 BTU per broiler deck.
A cheesemelter can be used for melting cheese, toasting, finishing foods, or warming plates. Southbend cheesemelters can be mounted on the wall, above a range, or countertop, depending on your available space.
Southbend has fryer models in different capacities for every volume of food service establishment. Whether with a built-in filtration or a mobile fryer filter, Southbend fryers guarantee quality outcomes and save energy.
Whether with manual or snap-action thermostatic controls, Southbend griddles provide you to set the exact temperatures for perfect results. 1” thick steel plate of the griddles ensures even cooking and rapid recovery times.
Cast iron burners provide consistent heat, controlled by a valve, allowing to set the burners to the wanted temperatures. Insulated walls maintain the heat while cooking, which means saving energy. And lastly, the stainless steel material of the charbroiler is easy to clean, and it has splash guards to prevent grease on the countertop.
Southbend’s self-contained and remote freezers and refrigerators chef bases are made from stainless steel, providing durability and designed to support any range top. Self-closing doors are energy-efficient, drawers are convenient for heavy traffic, and the expansion valve is included for quick temperature recovery.
With high-quality, durable, customizable, and energy-efficient cooking equipment they have been producing for over 100 years, Southbend is an expert in the industry. From ranges to ovens, Southbendnc continues to take its place in commercial kitchens, with innovative technologies each time.